Masters of Food & Wine
7100 Aviara Resort Drive, Carlsbad, California, USA, 92011
Contact Elizabeth Cooney, 760-603-6907 or email Beth.Cooney1@hyatt.com
We invite you to join our series of Masters of Food & Wine events, interactive culinary and beverage experiences that offer area residents and visiting gourmands a chance to connect with and acquire skills from our award-winning staff.
Celebrate St. Patricks Day 2015
On St. Patrick's Day, Park Hyatt Aviara brings Irish beverages to the table for this quarter's Masters of Food & Wine Event. Join Argyle Steakhouse Chef de Cuisine Joran Bouwman on Tuesday, March 17, 2015 from 5:30p.m. - 9:30p.m. as he pairs an extraordinary four-course menu alongside Irish beer and whiskey for a delightful evening.
$100 per person (including tax and gratuity). For reservations, please contact Beth Cooney at 760-603-6907 or Beth.Cooney1@hyatt.com.
Call +1 760 448 1234